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No Churn Vanilla Ice Cream

10 min

Prep Time

4 hours

Chill time



There’s simply nothing more delightful than an ice-cold ice cream melting in your mouth on a hot summer’s day. Or, if you’re entertaining guests, you’re bound to please with a delicious bowl of frozen, creamy decadence.

Impress Guests with Easy Homemade Ice-Cream

Are you looking for an easy, no fuss dessert that’s bound to impress? You’ve come to the right place!

If you want to take your party to the next level, making homemade ice-cream is the perfect way to show off your culinary skills with minimal effort.

You probably think this sounds like a difficult feat, but we’ve got some great news for you…

It can be a breeze if the right recipe is used. Our no churn vanilla ice cream recipe has just three simple ingredients and can be topped in any way you wish, making it easy to impress young and old with this creation.

Unlike most ice-creams, this recipe is no churn and can be made at home without any fancy equipment.

The World’s Most Loved Treat

Are you wondering when this frozen treat became so popular?

Ice-cream’s been a classic American treat since the 1800s – you can’t get enough! Whether it’s a warm day or you’re snuggled on the sofa enjoying some comfort food, ice cream always seems to have its place.

It’s the classic break-up treat, yet totally loved by kids, so you won’t go wrong with this delightful recipe.

Level Up Your Ice-Cream

Our fresh Bella Donna Spice range is bound to aid in creating the perfect sweet treat.

If you’re in the mood for creativity, perhaps add some additional spices to your ice cream. Use cloves, nutmeg, and cinnamon to add a wintery finish. Or, you can change the flavour completely, swapping the vanilla for one of your favourite extracts.

Otherwise, if it’s a hot day, top your vanilla ice cream off with our delightful Baby Rainbow Sprinkles that will bring a smile to ice cream lovers of all ages. Or, select a handful of add-ins and freeze it as per the recipe’s description.

Try a swirl of peanut butter, Nutella, or cookie butter? Or choose crumbled Graham crackers, cookies, chopped nuts, chocolate chips, butterscotch, or fresh fruit. The possibilities are endless!

Whatever you select, you can follow this simple recipe for a fail-proof base. We hope that you enjoy your easy to make and totally delicious no-churn vanilla ice cream.


  • 1 tsp. Belle Donne Pure Vanilla Extract
  • 2 c. heavy cream
  • 14 oz. sweetened condensed milk

Optional, to serve

Whipped cream, maraschino cherries, chopped nuts, or favorite choice of toppings.


  1. In a large mixing bowl, beat the heavy cream at high speed until stiff peaks form. Add the sweetened condensed milk and vanilla extract and stir to combine.
  2. Pour mixture into a bread pan or freezer-safe container. Cover and freeze for 4 hours or overnight.
  3. To serve, remove from freezer and let soften for a few minutes before transferring to individual serving bowls. Enjoy!

What you will need

Baby Rainbow Sprinkles – Shaker

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